TUTTOFOOD Milano returned in 2025 with a landmark edition, which proved to be highly successful. Organised for the first time by Fiere di Parma in collaboration with Koelnmesse, this international B2B event welcomed over 3,000 brands from around the world.

This year’s edition placed a strong emphasis on innovation, sustainability, and cross-sector collaboration. From established multinational corporations to disruptive food tech startups, the exhibition floor showcased a dynamic mix of products, technologies, and services driving the future of food.

TUTTOFOOD Milano 2025 aimed to reinforce Italy’s role as a global hub for agri-food excellence, promoting high-quality products and sustainable supply chains. With a renewed international outlook and expanded sector coverage, the event attracted buyers, retailers, importers, and distributors from every corner of the globe.

SUBU Connect Perspective

You would be forgiven for thinking that only Italian based suppliers and manufacturers would feature at such a prestigious event. This was largely the case, and the standard of food products on display was exceptional.

However, we found many regions of the world were present including representation from Ireland and the United Kingdom throughout the 18 halls across the venue.

This is certainly an unmissable event  in 2026. We look forward to bringing our own delegation of SUBU Connect Buyers to experience the show and to connect with many of the 3,000+ suppliers in attendance.

As global trade and food innovation continue to evolve, events like TUTTOFOOD play a key role in shaping connections and exploring new market opportunities. We are  proud to have attended this event and look forward to returning in 2026.